Âmbito Gerir equipas de cozinha, assegurando a melhor eficiência em todas as operações inerentes ao serviço de cozinha/pastelaria e o pleno respeito pelas regras de higiene e segurança nestas secções. Responsabilidades e áreas de acção Coordenar
POSITION SUMMARY Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and
Atlean World is an HR SaaS Consultant dedicated to fostering multicultural environments as the new reality. We specialize in multilingual markets, ensuring candidates have a seamless recruitment journey. Your Next Job, Without Boundaries! We are offering
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
Starting in September Are you an internationally minded professional, passionate about teaching people? Do you have a can-do mentality, can you push yourself and others forward and are you eager to contribute to The Social Hubs
Âmbito Ajudar na execução do serviço da secção, seguindo a orientação dos gestores e dos membros mais experientes da equipa, nomeadamente, os 1º Cozinheiros, contribuindo para o serviço na bancada que lhe é atribuída e, globalmente,
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
Location: Lisbon, Portugal Hybrid working About the position In this role, you will be part of the Marketing team, reporting to the Marketing Lead Iberia, and collaborating closely within a supportive and engaged team that jointly
Vida Plena is an innovative hospitality group founded in Lisbon in 2018, dedicated to making our guests and team feel truly at home. We pride ourselves on delivering warm, blissful experiences, fostering a diverse and inclusive
The Role — Cook As a Cook at Paradigma, you are part of the core of the operation, where everything begins. You are responsible for executing each dish with consistency, precision, and respect for the product.
About the Company Sunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG operates over 113 venues and with
Company : Joining Hana Group means joining an international group that is expanding and constantly evolving, but above all, it means being part of a human adventure where entrepreneurial spirit, success and personal fulfilment are the
Company : Joining Hana Group means joining an international group that is expanding and constantly evolving, but above all, it means being part of a human adventure where entrepreneurial spirit, success and personal fulfilment are the
Additional Information Job Number: Job Category: Food and Beverage & Culinary Location: Cervo Hotel Costa Smeralda Resort, Costa Smeralda, Porto Cervo, Italy, Italy, 7021VIEW ON MAP Schedule: Full Time Located Remotely? N Position Type: Non-Management Position
Sheraton Hotels & Resorts seeks a Chef/Chef de Partie for its Cervo Hotel in Costa Smeralda, Porto Cervo, Italy. The role involves preparing and cooking food according to recipes and quality standards, maintaining kitchen cleanliness, and ensuring
Job Summary Chef/Sous Chef/Chef de Partie, Hotel Cervo & Hotel Cala di Volpe, Costa Smeralda, Italy. Responsibilities Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables; weigh, measure, and
Sheraton Hotels & Resorts is seeking a Chef/Sous Chef/Chef de Partie for Hotel Cervo & Hotel Cala di Volpe in Porto Cervo, Italy. The role involves preparing and cooking food, maintaining quality standards, and ensuring a clean
Job Details Job Number: Job Category: Food and Beverage & Culinary Location: Poltu Quatu, Porto Cervo, Sassari, Italy, 07021 Schedule: Full Time Position Type: Non-Management Pay Range: 23000 Position Summary Communicate any assistance needed during busy
W Hotels is seeking a Culinary team member for their location in Porto Cervo, Italy. This full-time role involves preparing special meals, ensuring food quality, and maintaining cooking standards. The ideal candidate will have at least 3
Position Summary Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and